If you like tequila, you will LOVE Agave! Both are derived from the same dessert plant which has been used for thousands of years in Mexico. Agave is a great alternative to sugar or honey. Use it to sweeten tea, salad dressing, or on plain Greek yogurt for dessert. You can also use agave for baking, but because it is so sweet use 75 percent equivalent to what the recipe calls for sugar. Pucker-up for this sweet sweet treat.
